Tuesday Specials

 June 15th

Soup of the Day: Portuguese Kale w/ Linguica

APPETIZER SPECIALS:

***BAVARIAN PRETZEL STICKS***

Warm Bavarian pretzels served with our beer & cheese sauce  7.99

***SEAFOOD STUFFED MUSHROOMS***    10.49

Stuffed with shrimp & scallops w/ Ritz cracker crumbs & drawn butter

***SWEET CHILI CHICKEN FINGERS***    9.99

A sweet yet spicy sauce served on our breaded chicken tenders and served with

carrots & celery. Substitute fries for 1.00

***BUFFALO CHICKEN NACHOS***   13.99

Our massive mountain of nachos topped w/ spicy buffalo chicken

LOBSTER ROLL:

Hearty chunks of lobster meat lightly seasoned and served on a toasted roll.

Served with fries and coleslaw.         25.99

FRIED SCALLOP BASKET or FRIED SCALLOP ROLL:

Fresh sea scallops lightly fried to golden brown and served in a basket OR on a toasted roll. Served with fries and coleslaw.        19.99

WILD SALMON TOPPED WITH BASIL BUTTER or SALMON CAESAR SALAD:

A fresh filet of wild northwestern salmon grilled and topped with our homemade basil butter with your choice of two sides OR on a Caesar salad with garlic bread.         15.99

THREE CHEESE BAKED MAC & CHEESE:

Elbow macaroni topped with our homemade cheese sauce and baked to a golden brown and served with garlic bread.         9.99           Add bacon for 1.00

WING BASKET:

Jumbo fried chicken wings served plain or in your choice of gold BBQ, teriyaki or buffalo sauce. Served with fries.           10.99

MUSHROOM SWISS BURGER:

Our ½ pound Angus burger topped with sauteéd mushrooms and swiss cheese. Served on a bulky roll with LTO and French fries.           12.49

HADDOCK BRUSCHETTA:

        Fresh haddock filet baked in white wine and butter and topped w/ marinated tomatoes,

        onions, basil and melted mozzarella.  Served w/ two sides.  $17.99

CHICKEN PARMESAN OVER CHEESE RAVIOLIS:

        A breaded and fried breast of chicken topped w/ marinara and melted mozzarella and

        served over jumbo cheese raviolis w/ garlic bread.  $15.99

SMOTHERED FLATIRON STEAK w/ BLEU BUTTER:

        Our 10 oz. sirloin grilled to perfection and topped w/ sauteed peppers and onions and

        finished w/ our homemade bleu cheese butter. Served w/ 2 sides.  $18.49

HOT PASTRAMI & SWISS SANDWICH:

        Lean pastrami served hot on choice of bread w/ melted Swiss cheese and served

        with fries.  $9.49

PUB TIPS:

12 oz. of our chef’s specially marinated beef tip medallions. Served with your choice of two sides. 14.99

CAJUN RIBEYE STEAK:

A 10oz ribeye steak grilled to perfection and topped with Cajun spices. Served with your choice of two sides. 16.49

 

CLAM STRIP BASKET OR ROLL:

A heaping portion of fresh clams strips fried golden brown on a toasted bun or in a basket. Served with creamy coleslaw and fries.           14.99

Vegetables of the Day:  Asparagus or Corn 

     

 

 

 

WHERE ARE WE?

546 Washington St  Whitman, MA

HOURS:

Monday: Closed

Tues - Thurs: 4pm - close

Friday - Sunday: 11:30am - close

© 2021 McGuiggans

  • w-facebook
  • w-twitter