*DAILY SPECIALS*

Friday, July 3rd

 

 

APPETIZER SPECIALS: ***BAVARIAN PRETZEL STICKS***    6.99

Warm Bavarian pretzel sticks served with our beer and cheese sauce

***SEAFOOD STUFFED MUSHROOMS***    9.99

Stuffed with shrimp & scallops w/ Ritz cracker crumbs & drawn butter

***SWEET CHILI CHICKEN FINGERS***    8.99

A sweet yet spicy sauce served on our breaded chicken tenders and served with

carrots & celery. Substitute fries for 1.00

***BUFFALO CHICKEN NACHOS***   12.99

Our massive mountain of nachos topped w/ spicy buffalo chicken

 

FRIED SCALLOP BASKET or FRIED SCALLOP ROLL:

Fresh sea scallops lightly fried to golden brown and served in a basket OR on a toasted roll. Served with fries and coleslaw.              18.49

LOBSTER ROLL:

Hearty chunks of lobster meat lightly seasoned and served on a toasted roll. Served with fries and coleslaw.           21.99

WILD SALMON TOPPED WITH BASIL BUTTER or SALMON CAESAR SALAD:

A fresh filet of wild northwestern salmon grilled and topped with our homemade basil butter with your choice of two sides OR on a Caesar salad with garlic bread.            14.99

THREE CHEESE BAKED MAC & CHEESE:

Elbow macaroni topped with our homemade cheese sauce and baked to a golden brown and served with garlic bread.                  9.99                Add bacon for 1.00

MUSHROOM SWISS BURGER:

Our ½ pound Angus burger topped with sauteéd mushrooms and swiss cheese. Served on a bulky roll with LTO and French fries.             11.49

WING BASKET:

Jumbo fried chicken wings served plain or in your choice of gold BBQ, teriyaki or buffalo sauce. Served with fries.             9.99

MONTREAL FLATIRON STEAK:

A 10oz. flatiron steak grilled to your liking, topped with Montreal spices and sautéed mushrooms . Served with your choice of two sides.               17.49

HADDOCK BRUSCHETTA:

A fresh filet of baked haddock topped w/marinated tomatoes, onions, basil & melted mozzarella cheese. Served w/two sides.           16.99

BBQ TIPS & CHICKEN:

8 oz. of our house steak tips and a chicken breast grilled and topped with tangy BBQ sauce. Served with your choice of two sides. 17.49

SCALLOP & CRABMEAT STUFFED SOLE:

Scallop & crabmeat stuffed sole baked with a white wine, butter and lemon sauce. Served with your choice of two sides              15.49

 

Vegetables of the Day: Carrots or Green Beans

 

WE HAVE MEAT LOAF!

 

Baked Potatoes every Thursday-Sunday

 

Try our White Chocolate Raspberry Cheesecake and Chocolate Chip Pie