Simmered in rich gravy topped with mashed potatoes and baked golden brown, served with garlic bread.
Bangers & Mashed
Three traditional pork and potato sausages grilled and served over mashed potatoes, gravy and vegetable.
Classic Fish & Chips
Flaky Atlantic haddock deep dried and served with French fries, coleslaw and tartar sauce.
Certified angus beef brand chuck smartly seasoned with herbs and spices. Topped with mushroom gravy. Served with choice of potato and vegetable.
A full pound of tender hand cut and marinated steak tips. Served with choice of potato and vegetable.
Flaky Atlantic haddock backed with butter and cracker crumb topping. Served with choice of potato and vegetable.
A freah filet of haddock topped with baby spinach, diced tomatoes, mozzarella cheese and baked with white wine. Served with your choice of two sides.
Bourbon Turkey Tips
All white meat tips marinated in bourbon glaze. Served with choice of potato and vegetable.
Grilled Chicken Breast
Twin chicken breast char-grilled in tour choice of plain, cajun, honey mustard, buffalo or BBQ. Served with choice of potato and vegetable.
Chicken & Broccoli Alfredo
Sautéed chicken and broccoli florettes In our chef’s own sauce tossed with penne pasta. Served with garlic bread.
Shrimp & Broccoli Alfredo
5 Jumbo shrimp and broccoli florettes in our chef’s own sauce tossed with penne pasta. Served with garlic bread.
Buffalo Chicken Mozzarella
Sautéed chicken in a buffalo cream sauce tossed with spinach, tomatoes and fresh mozzarella. Served over penne pasta with garlic bread.